A pasteurisation machine for breast milk

FOR the feeding of babies, everyone agrees that “breast is best”. It is not, however, always convenient. Textile workers in Bangladesh, who are mostly women, are entitled to four months’ maternity leave. Once this is over, they often end up parking their children with relatives when they are at work. Those with refrigerators at home can use breast pumps to express milk before they go on shift, and leave it behind to chill. But fridges are expensive, and many do not own one. Unchilled milk goes off within a couple of hours so the inevitable outcome for fridgeless mothers and their babies is the use of infant formula.

A chance meeting in a coffee shop in Dhaka may, though, have helped with this problem. It was between Sabrina Rasheed (pictured above, right), a child-nutrition expert at the International Centre for Diarrhoeal Disease Research in Bangladesh, and three Canadian students. Two, Scott Genin and Jayesh Srivastava, are engineers. The third, Micaela Langille-Collins, is a trainee doctor....Continue reading

Source: Science and technology https://ift.tt/2I8Iub0

Share this

Related Posts

Previous
Next Post »