CHOLERA spreads, with over 200,000 new cases reported. Malnutrition is rife. Government salaries were last paid a year ago. But the customers keep coming at the local franchise of Baskin-Robbins, an American ice cream brand, in Sana’a, Yemen’s rebel-held capital. Since the war erupted, the company has added a new branch to the five it already has in the capital. “Our best-seller is pralines,” says one of the managers, who last month served more than 16,000 customers.
When Saudi Arabia and the United Arab Emirates first began bombing in March 2015, getting supplies quickly became a problem. The tubs are shipped from America, but bombing knocked out the refrigeration units in Aden, the southern port, and the road north was treacherous. So Baskin-Robbins rerouted their orders through Salala, a port in neighbouring Oman. Each month a freezer truck brings its fresh stock of 20 flavours 1,500km (900 miles) through the desert. The journey is expensive and tiresome but mostly safe, so long...Continue reading
Source: Middle East and Africa http://ift.tt/2ttmArV
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